2012 Tait Ball Buster

(mostly shiraz, with cabernet sauvignon and a bit of merlot): Brilliant ruby. Sexy red berry and lavender pastille aromas are complicated by vanilla and cola. Fleshy raspberry and boysenberry flavors show very good lift, building spiciness and suave florality. Gains sweetness and depth with air, finishing with sexy notes of floral pastilles and slow-building tannins. Quite elegant given its heft and depth. [+]