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Chartreuse is a French liqueur made by the Carthusian Monks since the 1740s. It is composed of distilled alcohol aged with 130 herbal extracts. "YELLOW PARROT" COCKTAIL 3/4 oz. Anisette 3/4 oz. Yellow Chartreuse 3/4 oz. Apricot Brandy Shake with ice and strain into a cocktail glass. [+]