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The Art of Caramel creates hand-crafted small batch confections in Pasadena, CA kitchen. Made with the freshest ingredients and liquors, without mixes, machines or artificial flavors, to create the perfect indulgence.Nothing goes better with rich caramel than bananas and rum! This Bananas Foster With Dark Rum flavor transports you to your favorite restaurant where Bananas Foster is served flambe’ tableside.For our Bananas Foster With Dark Rum, we infuse our signature caramel with notes of fresh bananas, cinnamon and a splash of rum. Pairs well with Jason Stephens Riesling and the Chesterfield Cabernet Sauvignon. [+]