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The pale, clean color of this wine belies its beauty and complexity. Made from 100% Palomino, the wine is elegant and bone-dry on the palate, yet the finish lingers on. The finesse of this wine comes from the fact that Hidalgo uses finos from aged soleras, sometimes 6 and 7 years old, when many producers choose to bottle their finos at 2-3 years. This extra aging adds refinement on the palate. [+]