Mekhong Thai Spirit | Wiki & Review | Everipedia, the encyclopedia of everything

Mekhong Thai Spirit

We thought this was a whisky (it used to call itself whisky anyway) but further inspection reveals it to be a 'Thai spirit', which is distilled from around 95% molasses and 5% rice, then flavoured and coloured (thanks to diffordsguide.com for the info). So really, it's closest to a flavoured rum. Best when mixed long with plenty of ice. [+]