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whats in it? 85% Sauvignon Blanc, 15% mixed varieties including Chardonnay, Muscat & Chenin Blanc. how was it made? Long, cool, slow fermentation in stainless steel tank so flavors stay fresh and bright. smells like... ...gooseberry, lemongrass, slight honey, wet stone, peach.. tastes like... ...pineapple and white peach, medium weight, good acidity, light mineral finish. yummy with... Seafood, shellfish, ethnic cuisine, salads and creamy, fresh cheeses. [+]