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An extraordinarily well-balanced oil with aromas of intense green fruit such as apples and green banana along with vegetal notes of tomato and artichoke, fresh-cut grass and green almonds. On the palette, the oil is sweet with notes of green almond and has a delightful pungent finish. This oil is ideal for carpaccios, pastas, sauces, meats and white fish. Awards include a Gold Award at the 2015 New York International Olive Oil Competition. [+]