Silvio Carta Mirto Rosso (Myrtle) Sardinian Liqueur | Wiki & Review | Everipedia, the encyclopedia of everything

Silvio Carta Mirto Rosso (Myrtle) Sardinian Liqueur

Mirto is a traidtional Sardinian liqueur made by infusing alcohol with myrtle berries. This is delicious stuff, especially when served very chilled at 2-4 degrees Celsius. [+]