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A careful blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot, Il Pino di Biserno is the second wine of the Biserno estate. The first vintage released was the 2004 and with every successive vintage the wine has improved dramatically. The 2006 vintage is the best expression to date of this extraordinary wine, which amply demonstrates the significant characteristics of the estate. The 2007 and 2008 vintages promise to continue advancing the reputation of Il Pino di Biserno, which will age well for at least eight to twelve years but, as with all our Biserno wines, Il Pino has extraordinary early drinkability. Il Pino can be enjoyed with roast meats, particularly beef, whether it be filet de sirloin or Tuscan T-Bone. [+]