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Volker Eisele's 2006 Terzetto Red Wine is equal portions Cabernet Sauvignon, Cabernet Franc, and Merlot, beautifully blended together with premium fruit from Volker Eisele's estate vineyard in the Chiles Valley appellation of the Napa Valley. Organically farmed for over thirty-five years, the Estate produces wines of uncommon balance and finesse, especially when blended together for the elegant Terzetto proprietary blend. The 2006 Terzetto garnered 93 Points and named a Cellar Selection by Wine Enthusiast magazine: "Blended in equal parts of Merlot and the two Cabernets, and made with 70% new French oak, it's all unintegrated blackberries, cherries, violets, minerals, sweet cedar wood and vanilla spice. Quite a fine wine whose softly complex tannins will enable it to age." Try pairing the Volker Eisele 2006 Terzetto with barbecued ribs, hamburgers, chili, and chicken pot pie. [+]